| ≥1 piece |
Kokum Butter is obtained from the fruit kernels of the Indian tree Garcinia indica - is a refined and deodorised vegetable fat.
Kokum Butter is obtained from the fruit kernels of the Indian tree Garcinia indica - is a refined and deodorised vegetable fat. Kokum Butter is rich in essential fatty acids
Kokum Butter is often used as a substitute for Cocoa butter due to its uniform triglyceride composition. .
Kokum Butter is composed of beneficial compounds that help to regenerate skin cells. Its commonly used in skin healing lotions, creams and body butters, as well as soaps, cosmetics and toiletries.
kokum butter is used in soaps, balms, belly balms, foot care products and other emollient skin treatments.
| CAS No.: 68956-68-3 | Place of Origin: Andhra Pradesh India | Type: Other |
| Colour: White | Odour: None | Saponification value: 191 |
| TotaL Saturated: 52-68 | Total Mono saturated: 30-42 | Melting Point: 32-40 c |
| Shelf life: Two years | Purity: 100% |