| ≥1 piece |
Specifications
The Konjac gum can be use in Konjac food, jelly, sausage, square meat and meat balls, Food soft candy powder and so on
Konjac Gum, adopted in food industry for cured meat, canned food, starch food for making the products emulsify and thicken.
Konjac Gum Appearance: White powder Description: Konjac Gum can especially adopted in food industry for cured meat, canned food, starch food for making the products emulsify and thicken, developing stableness. It is also used in jelly and as a cooking supplement for soups and stewlike dishes. Nowadays, konjac is the best soluble dietary fibre that has been discovered, so it is proved being helpful for peoples health. Packing: 25kg/bag
Konjac Gum, adopted in food industry for cured meat, canned food, starch food for making the products emulsify and thicken.