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Konjac Noodles,China price supplier

Konjac Noodles
min.order / fob price
≥1 piece
OriginShaanxi China
Production Capacity100 Metric Ton/Metric Tons per Month
CategoryInstant Noodles
Update Time2022-06-23
company profile
Ankang City Longfei Konjac Foodstuff Co., Ltd.
China
Contact: Ms.Ms. Jennifer Wang
Tel: 86-915-298866
Number of Employees: 51 - 100 People
Business Type: Manufacturer, Trading Company
product details
Origin:Shaanxi China

Made by Konjac powder ,which is good for human health.

 
Company Information

  

  Company Profile

Located in AnKang City Hanyin County River Industrial Park,AnKang City Longfei Konjac foodstuff co.,ltd was established in August 2008 as an independent person .    

The company has a registered capital of 10,000,000 yuan and has the right to export.We cover an area of 34 acres,employ 156 people including 28 engineering and technical staff.In addition,we have a konjac planting base.

The company is a scientific and technology enterprise specialized in konjac planting,processing,scientific researching and developing .

We mainly engage in products such as kongjac fine flour,konjac particulate flour,KGM,purified konjac fine flour,konjac gum etc.We accessed to the ISO 90012008,HACCP,the international halal,Kosher and the FDA certification.

We own a konjac powder production line with annual output of 5000 MT,a konjac gum production line with annual output of 2000 MT and a drying line of dealing with fresh konjac.

Product markets pervade as far as BeiJing,FuJian,GuangDong,  ShangHai,ShanDong and other countries.Sulfur-free konjac powder series are sold to Korea ,England ,Philippine and some international markets of north America.

For several years ,we have aimed at building first-class food processing enterprise with the objective of  Quality to win ,The good faith ,Service for three agriculture.

 

 

Product Type:
Noodles
Style:
Instant
Processing Type:
Hand Made
Certification:
FDA,HACCP,ISO
Cooking Time:
5-10minutes
Shelf Life:
12months
Place of Origin:
Shaanxi China (Mainland)
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