| ≥1 piece |
Lemon
CROP MANAGEMENT
Certifications: Certified by SENASA Fields suitable for export.
Soil: Clay loam Sandy loam and pH 6.2 - 7.5.
Climate: Warm, optimum temperature between 24 and 28 ° C.
Planting time: All year.
Shelf Life: 10 to 20 years.
Vegetative Period: Vegetative period: November to June.
Varieties: Limón Sutil
Harvest time: All Year
CHARACTERISTICS OF DELIVERY
Sent capacity: 2 to 3 containers per week.
Container: 40 Feet Reefer.
Number of Cases per container: 1080 Cartons per Container
Number of Pallets: Docker without Palletizing
Packing: Cardboard boxes of the best quality without logo, depending on the volumes can be worked customer's brand.
Box Weight: 23 Kg
Sizes: Size is a function to Equatorial Diameter
Caliber 36 mm - 37 mm (II)
Caliber 38 mm - 40 mm (First)
Caliber 41 mm - to more (Extra.)
PRODUCT FEATURES
Sensory Characteristics: It has to reach physiological maturity.
For the consumer Stain:
It depends on the degree of maturity ranging from dark green to yellow green light cane.
Smell: Characteristic of the fruit
Taste: Characteristic of the fruit.
Maturity Rating: Green Color. Yellow.
Treatment: lemon flow goes through the following:
1. Cleaning which applies a fungicide
2. Selection and Calibration
3. Waxing
4. Second Selection
5. Packaging and Labeling
6. Storage Strike Frio Optimum Temperature in the chamber is 8 º C.
Certifications:
The Pack is made in packing plants adopted by the National Agrarian Health Service SENASA, Lemon for export to the European Union, USA, Chile| Product Type: Other | Style: Fresh | Type: LEMON |
| Place of Origin: Peru | Brand Name: your brand |