Lemon Grass,Netherlands price supplier

       Krupuk (Indonesian prawn crackers) are eaten with most meals. A good accompaniment for rice dishes and also great as a snack. They are like crisps, but a lot lighter and more fluffy. Go-Tan adds Lemongrass (Sereh is the traditional Indonesian name for lemon grass) to the prawn crackers, which gives them the subtle flavour of lemon and makes the prawn crackers even lighter and more refreshing.
       Krupuk Lemongrass are prepared in the same way. Made from a rich dough, which will be steamed, dried and sliced. The slices will then be fried in vegetable oil to light and fluffy crackers and packed in foil to maintain freshness and crispiness.