≥1 piece |
good quality lentils size:3-5mm
moisture:14.5%
admixture:1% imperfect:3%
green lentils contain high levels of Proteins, including the essential amino acids isoleucine and lysine, and lentils are an essential source of inexpensive protein in many parts of the world for those who adhere to a vegetarian diet or cannot afford meat. Lentils are deficient in two essential amino acids, methionine and cystine. However, sprouted lentils contain sufficient levels of all essential amino acids, including methionine and cystine.
Specification:
1). Moisture: 14.5%max;
2). Admixture: 1%max;
3).Imperfect ones: 3%max;
4).Size: 3.0, 4.0, 5.0mm up etc.;
5). Packing: 25kgs or 50kgs per ppw bag or as per customers’ requirements;
6).Origin: Cameroon;
7). Minimal Order: 14MT;
8). Payment: By T/T or 100% L/C at sight;
9). Supply Ability: 1000MT per month;
Product Type: Lentil | Style: Dried | Drying Process: AD |
Cultivation Type: Common | Place of Origin: Cameroon | green/red/yello/brown/orange: green/red/yellow/... |