Licorice,Italy Villa Raspi price supplier

GENERAL CHARACTERISTICS

The infusion of Licorice roots gives this Liqueur a pleasant and pungent taste, the caramelized sugar rounds off its

flavor and gives it a full body and color, and the 25 alcoholic degrees balance the whole and make it an intriguing

alternative to the most common digestifs. The licorice liqueur Villa Raspi can be also used as topping for

ice-creams. A great combination especially suited for summer is, for instance, a dash of licorice liqueur on an

ice-cream or a mint-flavored sorbet.

 

Spirits

Grape marc made in Italy, or more commonly grappa. This term comes from the local dialect (it probably derives

from graspo, i.e. branch of grapes), and in 1989 became the official name of Italian spirits. Unique, precious and

proudly Italian: this is the best summary for grappa, a true repository of culture and leisure for centuries.

In this context, the Grappa Villa Raspi stands out for its fruity bouquet and its soft and round flavor, which owes

on one hand to the high quality vineyards from which this grappa is made, and on the other hand to the skilled

processing of the raw material: marc. The skin of the grape without the stalk (the skeleton of the cluster) is the part

where the vine tends to accumulate most of the aromatics: this is why the Grappa Villa Raspi is a source of unique

taste and flavor.

In a damp, shadowy large cellar, the grappa rests for three years in large barrels of Slavonia oak. During this time,

the spirit refines its organoleptic qualities assuming a typical amber color and a characteristic “aged” flavor.