| ≥1 piece |
Light yellow powder vital Wheat Gluten
Protein (N*6.25):82%Min
GMP Manufacturer
Kosher Halal certificate
Wheat gluten is a natural grain protein abstracted from meat,with an apperance of light yellow powder.It is composed of various amino acids, in which 15 kinds are necessary for human body.It's characteristics include strong hydroscopicity, viscoelasticity, extensibility, film formability, adhesion thermosetting property and liposuction emulsification.
Wheat gluten is a fine paste modifying agent ,which could obviously improve the hydroscopicity of the paste and enhance the resistance to stir. It is widely used in the production of bread,noodles and Instant Noodles in order to enhance their tenacity.It is also a flour gluten fortifier which is used in the production of high gluten flour and bread flour.Besides, it can strengthen the products'elasticity,tenacity and water holding capacity when it is used in meat products.
Meanwhile,it is the basic material of upscale aquatic feed.Due to its strong adhesive capacity,it is easily to be shaped to granule and after it is put into the water and soaked, the feed is covered in the network structure of the wet gluten and suspended in water,then the nutrition will not run and the raising utillzation of the fish and seafood is greatly improved.The use of wheat gluten is also an effective method to increase protein content of food.
| Item | Standard | Analysis Result |
| 1 | Appearance | Light yellow White powder |
| 2 | Whiteness(Wavelength 456nm) | ≥95% |
| 3 | Moisture | ≤13.0% |
| 4 | PH | 5-6.5 |
| 5 | D.S. | 0.011-0.019 |
| 6 | Protein | ≤0.25% |
| 7 | Viscosity | ≥900 BU |
| 8 | Ash | ≤0.25% |
| 9 | Bran Residual | ≤50mg/kg |
Professional Manufacturer of Wheat Starch
Annual production capacity: Starch 20000 Mts,Gluten-50000 Mts
Advanced equipment:Flottweg Tricanter and GEA Barr-Rosin dryers
Directed by the leading starch expert-Kunshan Michael Starch Technology
High quality and sanitary index from Stainless steel facilities and hermetic process
High production efficiency with production time only 2.5 hours instead of 20 hours
Sinoright is a diversified trading company located in Dalian who engages in export and import service. Produce base is in Liaoning, Shandong,Zhejiang and Jiangsu Province.
We are professional in Chemicals products specializing in Pharmaceutical Raw Materials, Food Additive, Feed additive, Dyestuff, Intermediate, Special chemicals , Inorganic and its’ produce machinery.
Customized Services
We built good cooperation with some Universities and Research Institutes, Such as Dalian University of Technology, Zhejiang university, Dalian Institute of Chemical Physics , Chinese Academy of Sciences.
We provide Customized product
Quality Control
We Built a Total Quality management system to provide qualified product.
We help Customer win more market share with our high quality product, Qualified product take a win-win cooperation with our customer.
First-class Production Line work shop
Product Certificates
We can provide kinds of certificate for different usages,and more certificate are updating.
Combined Container
Our combined container service can help customer purchase many kinds of products one-time.
Save charge: we can help customers place all goods in a container one-time
Avoid breakage: we placed the products neatly.
Stock Business
When the price of raw materials are increasing or goods are short,our warehouse help us keep stable price and adequate supply.
Clients’ satisfaction is our goal, we provide One-stop purchase service to our customer.
Our products have been to all over the world directly such as USA, Japan, Egypt, Dubai, India, Pakistan, Bangladesh, Singapore, Turkey, Brazil, Togo, Nigeria and so on.
| Product Type: |
Gluten
|
Place of Origin: |
Shandong China (Mainland)
|
Brand Name: |
Sinoright
|
| Model Number: |
82% Min
|
Packaging: |
Bag
|
Certification: |
HACCP,ISO,KOSHER,GMP
|
| Grade: |
First grade
|
Shelf Life: |
2 Years
|
Style: |
Dried
|
| Gluten Type: |
Water Gluten
|
Weight (kg): |
25 kg
|
Apperance: |
Light yellow powder,grain frangrance
|
| Moisture: |
5.89%
|
Protein(N*6..25 dry basis): |
83.10%
|
Ash(Dry basis): |
0.67%
|
| FAT(Dry basis): |
1.51%
|
Hydroscopicity: |
0.011-0.019
|
Viscosity: |
≥900 BU
|
| Bran Residual: |
≤50mg/kg
|
Origin: |
Shandong China
|