| ≥1 piece |
white long grain rice
white long grain rice
| SPECIFICATION | CAMEROON long grain rice | ||||
| 1. Broken (% max) | 5% | 10% | 15% | 25% | 100% |
| 2. Moisture (% max) | 14 | 14 | 14 | 14 | 14 |
| 3. Foreign matters (% max) | 0.06 | 0.1 | 0.2 | 0.4 | 0.5 |
| 4. Damaged kernels (%max) | 0.2 | 0.5 | 0.5 | 2.5 | 3.0 |
| 5. Chalky kernels (% max) | 6 | 6 | 7 | 8 | 10 |
| 6. Yellow kernels (% max) | 0.5 | 1.0 | 1.0 | 1.0 | 2.0 |
| 7. Red and red streaked kernels (% max) | 0.5 | 1.0 | 2.0 | 5.0 | 8.0 |
| 8. Paddy (grain per kg) | 15 | 20 | 25 | 30 | 35 |
| 9. Glutinous kernels (% max) | 0.5 | 1.0 | 1.0 | 1.5 | 1.5 |
| 10. Milling degree and polish | normal / well milled and polished | ||||
| Type: Rice | Texture: Hard | Kind: Broken Rice |
| Variety: Long-Grain Rice | Style: Parboiled | Cultivation Type: Common |
| Color: White | Broken Ratio (%): 5 % | Max. Moisture (%): 14 % |
| Crop Year: 2011 | Certification: available | Place of Origin: Cameroon |
| Brand Name: ZAHIR | Model Number: RI321 | white: brown |