| ≥1 piece |
- Vietnamese long white rice 5% - 100% broken
- Vietnamese Jasmine white rice
| Broken : 5% max |
| Quality: As standard for export. |
| Moisture: 14.5% max |
| Damaged and discloured kernels:2% max |
| Yellow kernels: 1% max |
| Foreign matters: 0.1% max |
| Paddy kernels: 15seeds/KG max |
| Chalky kernels: 6.0% max |
| Immature kernels: 0.1% max |
| Red kernels: 0.1% max |
| Milling degree: Well milled and polished |
| Average grain lenght: 6.20mm |
| Broken: 100% max |
| Quality: As standard for export. |
| Moisture: 14.5% max |
| Damaged kernels: 2.0% max |
| Yellow kernels: 1.50% max |
| Foreign matters: 0.5% max |
| Paddy kernels: 30 seeds/KG max |
| Chalky kernels: 8.0% max |
| Immature kernels: 1.50% max |
| Red kernels: 3.5% max |
| Type: Rice | Texture: Soft | Kind: White Rice |
| Variety: Long-Grain Rice | Style: Dried | Drying Process: AD |
| Color: White | Place of Origin: Vietnam | Weight (kg): 50 |