| ≥1 piece |
Ingredients:
Wheat Flour, Water, Sugar, Yeast, Baking Power, Salt, Vegetable Oil, lotus Paste.
| Ingredients: Wheat Flour, Water, Sugar, Yeast, Baking Power, Salt, Vegetable Oil, Lotus Paste. |
| Nutrition Facts | ||
| Serving Size 2 buns (75g) Serving Per Container | ||
| Amount Per Serving | ||
| Calories 220 | Calories from Fat 30 | |
| % Daily Value * | ||
| Total Fat | 3g | 5% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 0mg | 0% |
| Sodium | 85mg | 4% |
| Total Carbohydrate | 43g | 14% |
| Dietary Fiber | 1g | 4% |
| Sugars | 18g | |
| Protein | 6g | |
| Vitamin A 0% | Vitamin C 0% | |
| Calcium 0% | Iron 0% | |
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily may be higher or lower depending on your calories needs. | ||
| Calories | 2,000 | 2,500 |
| Total Fat | < 65g | < 80g |
| Saturated Fat | < 20g | < 25g |
| Cholesterol | < 300mg | < 300mg |
| Sodium | < 2,400mg | < 2,400mg |
| Total Carbohydrate | 300g | 375g |
| Dietary Fiber | 25g | 30g |
| Calories per gram: Fat 9 Carbohydrate 4 Protein 4 | ||
| Type: Other | Processing Type: Baked | Style: Cooked |