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Luxural Handmade Whole Duck Foie Gras (Duck Liver) Gold Medalist,France price supplier

Luxural Handmade Whole Duck Foie Gras (Duck Liver) Gold Medalist
min.order / fob price
≥1 piece
OriginFrance
Production Capacity
CategoryCanned Meat
Update Time2025-10-08
company profile
Rint-CSLdV
France
Contact: Ms.Ms. J. joly
Tel: 33-1-48062450
Number of Employees: 5 - 10 People
Business Type: Business Service (Transportation, finance, travel, Ads, etc)
product details
Origin:France

Hand-made Famous and Luxural French Gastronomy Product

Luxural Handmade Whole duck Foie Gras (Duck Liver) Gold Medalist

Hand-made Famous and Luxural French Gastronomy Product produced in small farm following authentic receipt


Permanent Gold Medalist from 2008 to 2013, total 41 medals from 2002 to 2013 (7 Gold, 22 Silver, 12 Bronze) on International Gastronomy Competitions and Exhibitions

 

A natural foie gras without additives or preservatives. Denervated and seasoned manually. Foie gras according to old receipts distinguished by its authenticity, by its very Natural Color and taste.

Guaranteed French the duck foie gras with incomparable flavor.

 

INGREDIENTS: Duck Foie Gras 98%, salt, pepper, sugar, cayenne pepper, Nutmeg

 

Available in Jars : 325g (11.46oz); 180g (6.35oz), 130g (4.58oz)

In Cans: 400g (14.11oz); 190 g (6,70 oz); 90g (3.17 oz)

 

4 years shelf live out of the fridge

 

Minimum order: 10 kg

Style:
Canned
Part:
Liver
Shelf Life:
4 years
Place of Origin:
France
 
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