| ≥1 piece |
Lyophilized Royal Jelly
light Milk yellow powder
Protein: 22.5-45.0%
10-HDA:>6.0%
Lyophilized royal jelly
Appearence: Light milk yellow white powder,with characteristic odor
Loss on Drying:<5.0%
Protein: 22.5-45.0%
10-HDA:>6.0%
Total Bacterial Count:<300CFU/g
Tetracycline: Negative
Streptomycin: Negative
Chloramphenicol:Negative
E.Coli: Negative
Guarantee Period: 2 years
| Product Type: Royal Jelly | Form: Powder | Certification: FDA, GMP, HACCP, KOSHER |
| Weight (kg): 1 | Shelf Life: 2years | Place of Origin: Shanghai China (Mainland) |
| Brand Name: NAKAHARA | frozen royal jelly: Powder |