| ≥1 piece |
all types and shapes such as Elbow, ring, long, broken,Spagetti
Broken, Alphabetic, numbers
flexible packaging
1. Commodity: MACARONI ( all Types)
2. Origin: Egypt
3. Composition: 72% Semolina flour Extraction Quality’s Criteria & Specifications:
a. Protein: 11.00 % Min on dry basis
b. Moisture: 14.00% Max
c. Acidity: 00.05% Max
d. Ash: 00.56% Max
e. Dark Point: 25 points in 10 cm x 10 cm (Black & Brown)
f. Acid Insoluble Ash ( on dry basis): shall not exceed 0.05 Max
g. Wet Gluten: 25 min
h. Filth Test: Examination of one gram ( 1g) of Salmonella mixed to a slurry of one gram of distilled water ( 1 cc) by
Microscope shall reveal no evidence on rodent hairs of insects
4. Shelf Life: 18 months
5. Packing: 350 gm packs
6. Delivery: 3-4 weeks from ordering
Thanks & Best Regards,
A hmed Salama
+201116501360
+201067895523
| Product Type: |
Pasta
|
Primary Ingredient: |
Durum Wheat
|
Processing Type: |
Refined
|
| Shape: |
Tubular
|
Style: |
Dried
|
Feature: |
Normal
|
| Packaging: |
Bag,Box,Bulk,Gift Packing
|
Certification: |
EEC,ISO,QS
|
Cooking Time: |
10 minutes
|
| Weight (kg): |
1
|
Shelf Life: |
18 months
|
Place of Origin: |
Egypt
|
| Pasta Type: |
Alphabets,Macaroni,Medium Shells / Conchiglie / Shells,Spaghetti,Linguine / Little Tongues,Jumbo Shells
|