| ≥1 piece |
It is widely used in food, beverage, dairy product, flour table salt, nutritive liguid and medicine, etc.
It is white powder or crystal powder and it can be easily dissolved in hot water. Its molecular formula is C 6 H 10 MgO 6 ·3H 2 O, weight is 256.44. It is widely used in food, beverage, dairy product, flour table salt, nutritive liguid and medicine, etc. As food additive, the adding amount of Magnesium Lactate should be: 3000-7000mg in dairy product, 2000-5800mg in nurseling food, 1400-2800 in beverage and Milk beverage.
It also conforms with the requirements of EP4.
Storage: 25kg/drum, stored in cool and dry place, the package should be kept perfectly
| Item | Q/ZRS 009-2006 |
| Content% | ≥98.0 |
| Losing on drying % | ≤21 |
| Water-solublity Test | Qualified |
| Free Acid and Free Base | Qualified |
| Heavy Metal(as Pb) % | ≤0.001 |
| Arceni Cate(as As) % | ≤0.0003 |
| Place of Origin: China (Mainland) | Type: Emulsifiers |