| ≥1 piece |
Dried malt extract is made from liquid malt extract through vacuum
drying. It retains all the nutritional and organoleptic benefits of
liquid malt extract.
Organoleptic specifications:
1) Appearance: light yellow to tan powder, free from foreign matter
2) Odor: pleasant and characteristically malty
3) Taste: mild sweet taste with malt flavor, free from foreign flavors
Analytical and microbiological specifications are available if requested.
Outer Packing:20kg/4-ply kraft paper bag