≥1 piece |
Malt Sugar
1.Color: Amber
2.Brix:85%-87%
3.Material:Rice and Malt
4.Packing:500g plastic bowel
Malt Sugar Made from Rice and Malt:
Malt Sugar is a natural sweetener made by malting barley grains and rice. During the malting process, the grains produce Maltose, a unique type of sugar. The sweetener has a unique flavor and a distinctive rich, dark color. Many stores sell barley malt syrup for use in cooking and baking, and the substance is also used in the production of beer.
Specification of Malt Syrup:
ITEM | PRODUCT SPECIFICATION | |
Sense Index | Appearance | No foreign objects |
COLOR | Brown | |
ODOR OR TASTE | Odorless, Sweet Taste | |
Physics & Chemistry Index | Brix(%) | ≥85% |
DE | ≥42% | |
ASH(%) | ≤0.3 | |
SO2 | <400 ppm | |
PH | 4.6-6.0 |
500g plastic bowl
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Product Type: Sugar | Type: Maltose | Form: Pasty |
Processing Type: Refined | Color: Brown | Packaging: Bottle, Bulk, Can (Tinned), Mason Ja... |
Brix (%): 85% | Purity (%): 100% | Certification: FDA, HACCP, ISO |
Weight (kg): 0.5 | Shelf Life: 18 months | Place of Origin: Anhui China (Mainland) |
Brand Name: DELI | Model Number: DELI008 | Product Type: Malt Syrup |
Material: Rice and Malting | Color: Brown | Brix: 85%-87% |
Packing: 500g plastic bowel |