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maltodextrin food additives,China xiangrui price supplier

maltodextrin food additives

min.order / fob price

≥1 piece

Originshandong,china

Production Capacity50 MT/DAY

CategoryMilk Powder

Update Time2021-04-21

company profile

Jinan Xiangrui Chemical Co.,Ltd

China

Contact: Ms.Angie Chen

Tel: 86-531-88552812

Number of Employees: 50 ~ 100

Business Type: Manufacture & Trade

product details

Model No:Food grade XR-008

Standard:QB/T2320-97

Origin:shandong,china

Brand:xiangrui

ORGANOLEPTIC PROPERTIES

DE10-12

DE13-17 DE18-20 Appearance White or light yellow shapeless powder, no impurity by Naked eyes Odor Have special odor of maltodextrin, no peculiar smell Taste Not sweet or light sweet, no abnormal flavour PHYSICO-CHEMICAL PROPERTIES Items DE10-12 DE13-17 DE18-20 DE Value % 10-12 13-17 18-20 Moisture % 6.0 max Iodine test No blue response PH 4.5~6.5 Solubility % 98 min Ash % 0.6 max SANITARY INDEX Items DE10-12 DE13-17 DE18-20 Pb mg/kg 0.5 max As mg/kg 0.5 max Total bacterium /g 3000 max Coliform bacilli /100g 30 max Salmonella Negative

Maltodextrin is a Polysaccharide that is used as a food additive. It is made from refined cornstarch enzymatically by advanced processing technology and is usually found as a creamy-white hygroscopic spraydried powder. Maltodextrin is easily digestible, being absorbed as rapidly as glucose, and might be either moderately sweet or almost flavorless.

Main usage

1. Confection

Improving the taste, tenacity and the structure of foods; Preventing recrystallization and extending shelf life.

2. Beverages

The beverages are scientifically prepared with maltodextrin, which add more flavor, soluble, consistent and delicious, and reduce sweet taste and cost. There are more advantages of these kinds of beverages than that of the traditional drinks and foods such as ice-cream, fast tea and coffee etc.

3.Maltodextrin can be used in paper making industries as a bond materials because it has good fluidity and strong cohesion-tension. The quality, structure and shape of the paper can be improved.

4.. In chemical and pharmaceutical industries

Maltodextrin can be used in cosmetic that may have more effect to protect skin with more luster and elasticity. In toothpaste production, it can be used as a substitute for CMC. The dispersivity and stability of pesticides will be increased. It is a good excipient and stuffing material in pharmacon making.

5. In dewatered vegetable

It can help the maintenance of the original color and luster, addsome flavor.

6.. More application fields

Maltodextrin is also widely used in other fields besides the foods industries.