| ≥1 piece |
Maltodextrin
1)DE Value: DE10-15, DE15-20, DE20-25, DE25-30, DE38-40
2)Moister:6%max,Ash:0.6%max
3)Packge:25kg/bag
Maltodextrin
1.Confection
Improving the tase,tenacity and the structure of foods;,Preventing
recrystallization and extending shelf life.
2.Beverages
The beverages are scientifically prepared with Maltodextrin,which add flavor,soluble,consistent and delicious,and reduce sweet taste
and cost.
There are more advantages of these kinds of beverages than that
of the traditional drinks and foods such as ice-cream,fast tea and
coffee etc.
3.In Fast Foods
As a nice stuffing or carrier,it can be used in infant foods for impr
oving their quality and heath care function. It is beneficial to child
ren and infants.
4. In Paper Making Industries
Maltodextrin can be used in paper making industries as a bond
materials because it has good fluidity and strong cohesion-tension.
The quality,structure and shape of the paper can be improved.
5.In Chemical and pharmaceutical Industries
Matodextrine can be used in cosmetic that may have more effect
to protect skin with more luster and elasticity. In Toothpaste prod
uction,it can be used as a substitute for CMC.The dispersivity and
stability of pesticides will be increased. It is a good excipient and
stuffing material in pharmacon making.
6.In dewatered vegetable,it can help the maintenance of the original
color and luster,add some flavor.
7.More Application Fields
Maltodextrin is also widely used in other fields besides the foods
industries.
| Specification Maltodextrin | Test result | |
| Appearance | No colour transparent | Same |
| Smell | No peculiar smell | Same |
| Moisture | Max 6.0% | 4.0 |
| DE value | Max 30% | 10-25 |
| PH value | 4.5-6.5% | 5.3 |
| Ash content | Max 0.6% | 0.1 |
| Solubility | Min 98.0% | 99 |
| iodine test | No iodine color reaction | Same |
| Specification | Test result | |
| Appearance | No colour transparent | Same |
| Smell | No peculiar smell | Same |
| Moisture | Max 6.0% | 4.4 |
| DE value | Max 30% | 18.6 |
| PH value | 4.5-6.5% | 4.7 |
| Ash content | Max 0.6% | 0.1 |
| Solubility | Min 98.0% | 99.3 |
| Iodie test | No iodine color reaction | Same |
| CAS No.: 22839-47-0 | Other Names: Maltodextrin Food Grade | MF: (C6H10O5)N |
| EINECS No.: 232-940-4 | FEMA No.: 0000 | Place of Origin: Anhui China (Mainland) |
| Type: Flavoring Agents | Brand Name: suntran | color: white |