| ≥1 piece |
Maltose Syrup (barley malt Sugar)
1.Color: Brown
2.Brix:85%-87%
3.Material:Rice,Malt
4.Packing:400g/plastic bowl
Specification of Maltose Syrup
| ITEM | PRODUCT SPECIFICATION | |
| Sense Index | appearance | No foreign objects |
| COLOR | Amber----Yellow | |
| ODOR OR TASTE | Odorless, Sweet Taste | |
| Physics & Chemistry Index | Brix(%) | ≥85% |
| DE | ≥42% | |
| ASH(%) | ≤0.3 | |
| SO2 | <400 | |
| PH | 4.6-6.0 | |
About Maltose Syrup:
This maltose syrup is also called Saccharum Granorum or barley malt Sugar. It is a natural sweeter made by malting barley grains. During the malting process, the grain produce maltose, a unique type of sugar. The sweetener has a unique flavor and a distinctive rich, dark color. Many stores sell barley malt syrup for use in cooking and baking, and the substance is also used in the production of beer.
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| Product Type: Sugar | Type: Maltose | Form: Pasty |
| Processing Type: Refined | Color: Brown | Packaging: Bottle, Bulk, Can (Tinned), Mason Ja... |
| Brix (%): 85% | Purity (%): 100% | Certification: FDA, HACCP, ISO |
| Weight (kg): 0.5 | Shelf Life: 18 months | Place of Origin: Anhui China (Mainland) |
| Brand Name: DELI | Model Number: DELI008 | Product Type: Barley Malt Syrup |
| Material: Rice and malt | Color: Brown | Brix: 85%-87% |
| Packing: 400g/plastic bowl |