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Specification of FROZEN MANGO puree |
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cubed |
- cubed, size 10x10,15x15,20x20mm |
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- IQF - separately frozen |
under 2% by weight clumps less than 3 cubes |
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- without skin |
100% |
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- ripe fruits |
min. 96% by weight |
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- broken and damaged cubes |
max. 4% cubes by weight |
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- unripe fruits |
max. 3% cubes per weight |
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- without remains peduncle |
max. 0 pieces per 10 kg |
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- Brix level |
min. 12.0 Brix per kg fruits |
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- colour by variety |
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- typical taste and smell |
without any off-taste |
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- without oxidizing changes |
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cleanes |
- without foreign materials (metal, glass, sand, plastic, soil) |
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- no deviant faults caused by illness or pest |
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- without pathogen microorganisms |
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- without GMO |
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- without residues of pesticides |
by WHO standards |
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- contents of heavy metals |
by WHO standards |
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microbiology |
- Total plate count |
less 10000/g |
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- Moulds |
less 500/g |
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- Yeasts |
less 500/g |
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- Salmonellae |
No |
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variety |
- Red ivory |
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