Mangos,Peru Peru Norte price supplier

Physical Description: Fresh mangoes , healthy and clean of the species Manguifera indica L. 

Variety: Tommy Atkins , Haden , Kent

Production Dates : October to March

Features conferred by the production process: Refrigerated product very susceptible to changes in temperature in the stages of storage, distribution and marketing . Store at a temperature of 9-10 degrees Celsius for Haden , Tommy and Kent

Packing: Packaged in corrugated cartons with waxed Customer specific brand . The presentation As the weight of 4 kg . 240 palletized boxes ( standares )

Commercial Features : The size of each fruit can be determined by your weight and have the following weights for calibers :

- Size 6: 630-720 GR

- Size 7: 555-620 gr.

- Size 8: 488-555 gr.

- Size 9: 425-488 gr.

- Size 10: 380- 425 gr .

- Size 12: 320-380 gr.

- Size 14: 280-320 gr.

Shelf Life: The shelf life depends on the maturity physiological fruit and has an average of :

7-8 ° Brix : 30-50 days

8-9 ° Brix : 20-35 days

Labeling : Include the following information: variety , weight, date of production batch, supplier code , product name , name and address of the supplier , sanitary authorization , bare form , nutritional value, temperature conservation. Also, may further include other labeling specifications by the customer .

Sensory Characteristics:

Color : Green skin with orange to the variety Kent Yellow skin with red plate for variety Haden Pink skin with red plate for variety Tommy Atkins

Odor: Characteristic of the fruit , free of odors and flavors strangers

Texture: Green: Hard to touch / Maduro: sensitive , ready for consumption

Taste: Characteristic of Fresh Fruit

Nutritional Characteristics: Nutrient content in a Portion of 99.2 g .

Calories: 65

Protein : 0.5 g

Carbohydrates: 18 g

Fat: 0.26 g

Cholesterol : 0 mg

Sodium: 2 mg

Potassium: 157 mg

Vitamin A: 38.90 mg

Vitamin C: 27 mg