Matcha organic green tea powder of rich catechin,Japan midori price supplier

♣Matcha organic green Tea Powder

of rich catechin  ♣

 

Made using extravagant amounts of Yame tea,

characterized by the full-flavor and roasted aroma of the tea leaves.
That just poured from the pot flavor, fully recreated in an instant powder.

 

♦ Simple but delicious ♦

That was the tea that we wanted. We obsessed over the tea leaves

and manufacturing process, to realize that ideal balance of genuine refinement,

sweetness and depth, the calming aroma of tea, and a hint of green.


♦ Taking care over a single minute, a single degree ♦
We have taken great care controlling the extraction temperature and extraction time

in order to recreate that deep flavor of tea and elegant roasted aroma,

the moment it is poured from the pot. By paying attention to every single degree,

every single minute, we succeeded in creating that perfect balance of refinement,

sweetness, depth and aroma.

We have made this tea carefully, little by little, just as you would when making tea in a pot.

As you would expect, we have not used any flavorings or additives.

Please enjoy the real taste of high quality tea in its entirety.

 

 

↓ It is in powdered form, so it is easy to make with no tea leaves remaining.
   Just mix with hot or cold water to make — it’s so simple!
   You can enjoy delicious tea, hot or iced.

Because it is powdered, you can use it wherever you like.

 

For a moment of tranquility...

 

 

Refined and deeply flavored Sencha green tea(TPM-1)

Made using extravagant amounts of Yame tea , it is characterized

by the full-flavor and roasted aroma of the tea leaves.

That just poured from the pot flavor, fully recreated in an instant powder.
You can enjoy deeply flavored Sencha green tea any time, any place,

just by pouring in hot or cold water.

 

 

♦ About the package ♦
Weight: 10kg
Exterior: Cardboard box
Interior: Aluminum laminate bag

♦ Manufacturing process ♦
Mixture of raw ingredients (warm water, tea) -> extraction -> residue separation ->
sieving (150 mesh) -> Mixture of auxiliary ingredients (dextrin) -> cooling ->
concentration -> sterilization(90 degrees, 20 seconds) -> spray-drying ->
sieving (20 mesh) -> magnet  processing -> mixing -> sieving (16 mesh) ->
magnet processing -> weighing and packaging -> finished product.