| ≥1 piece |
mayonnaise in pet bottle 250gr x 24 unit per carton and 500gr x 12 unit per carton, from Brazil, hight quality.
1. DESCRIPTION Mayonnaise is a creamy stable emulsion of oil in water. It is prepared with vegetable oil, water,eggs and other ingredients. The product should be acidificated. This product contains 15% of soybean refined oil. 2. COMPOSITION Water, vegetable soybean refined oil, Modified Starch, cane sugar, eggs, refined salt, vinegar and lemon juice. Acidulate: Latic acid and citric acid, preservative:sorbic acid, Xantane Gum Stabilizer, Antioxidants, Sequestrant: trisodium phosphate, Aroma, Colorings: annatto. It does not contain gluten. 3. UTILIZATION This product is meant for human consumption. 4. CHARACTERISTICS 4.1. PHYSICAL-CHEMICAL Tipo de Documento ANEXO/G Título do Documento Mayonnaise Soybean Oil Purity Número e Versão do Documento Fase Elaborado por FMA/G-0045 - V.1 Vigente Renata Aparecida Martin Área Relacionada Indústria de Produtos de Varejo - Produção Maionese; Indústria de Produtos de Varejo - Garantia da Qualidade; Indústria de Produtos de Varejo - P&D; Departamento Comercial de Produtos de Varejo Ingredients Specification (%) Water 62 - 68 Soybean Refined oil 14 - 16 modified starch 5 – 7 Cane sugar 2.5 – 4.0 Eggs 0.4 – 1.0 Vinegar 1.0 – 2.0 refined salt 2.0 – 3.0 Lemon Juice 0.04 – 0.06 Latic Acid 0.1 – 0.2 Sorbic Acid 0.06 – 0.10 Xantane Gum Stabilizer 0.07 – 0.12 Antioxidants 0.005 – 0.01 Aroma 0.005 – 0.008 Annatto 0.002 – 0.008 Characteristics Specification pH 3.4 to 4.0 Oil (%) 14 to 16 NUTRITION FACTS
Amount per serving % VD (*) Calorie Value 22 kcal = 92 kJ 1 Carbohydrate Value 1.1 g , of which: 0 Proteins 0 g 0 Total Fats 2.0 g , of which 4 Satured Fats 0.3 g 1 Trans Fats 0 g ** Monounsaturated Fats 0.5 g ** Polyunsaturated Fats 1.1 g ** Cholesterol 1.3 mg 0 Dietary Fiber 0 g 0 Sodium 124 mg 5 (*) Daily Values based on a diet of 2,000 kcal or 8,400 kJ. Your daily values may be higher or lower depending on your energy needs. (**) DV not established. Characteristics Specification of National Agency of Sanity Vigilance (ANVISA)* Specification of COCAMAR to Mayonnaise Purity Coliform Count (CFU/g) Max. 10 Absence Mold and Leaven Count (UFC/ml) ** Absence Aerobics (Mesophiles) ** Absence Salmonella Absence Absence Characteristics Specification Aspect Without emulsion breakage Flavor Characteristic Color Characteristic Aroma Characteristic
Manufacturing process flow chart for Mayonnaise
| Product Type: Sauce | Type: Salad Dressing | Form: Pasty |
| Taste: tasty | Color: White | Packaging: Bottle, Pet bottle 250-500gr |
| Certification: HACCP, ISO, KOSHER, NON GMO | Shelf Life: 12 month | Place of Origin: Brazil |
| Brand Name: Purity |