| ≥1 piece |
By choosing fresh domestic animal meat and birds’ meat, plant zitan, barm extractant as main materials, adding heat reaction which can produce aminophenol and reducing sugar with special flavor, meat flavor prepared creams are made through enzymolysis, MEILADE heat reaction, cooking and other technologies; or meat flavor prepared powder will be made following by spraying dry or microwave dry. Main products include beef, pork, chicken, mutton, duck and other flavors