| ≥1 piece |
Meat Paste Flavour for Food
1.Produced and refined: Fresh chicken bone,cattle bone or pig bone with enzymolysis.
2.Form: Pasty
1.Application: It is suitably used to make all kinds of flavouring substances of meat, condiments, soup products, biscuits, instant noodles, swelling foods, meat products and improve natural oast meat flavour.
2.Usage and using amount: directly added into ingredients.
3.The amount of usage: properly increase or decrease according to different needs.
4.The main composition: bone marrow extractum.
5.Storage: This product should be cold storage below 20°C, damp proofing, sunscreen.
For more information ,you are welcome to visit our homepage : www.gyflavor.com.cn
| Type: Blended | Style: Fresh | Part: Kernel |
| Processing Type: Blended | Certification: HACCP, ISO, KOSHER, QS | Place of Origin: Guangdong China (Mainland) |
| Shelf Life: 2 years | Brand Name: GANGYANG | Model Number: GY3227-70 |