Microwave Seasonings Sterilizing Equipment,China AZEUS price supplier

 Microwave Seasonings Sterilization Machine Application
☆ Microwave technology has a wide and mature application in seasonings sterilization. For example, chili powder, pepper, star anise, chili sauce, spice, cinnamon. The processed material can keep original flavor and colour. By microwave sterilizing, the material only needs to be processed 3-5 minutes and temperature reaches 75-85 ℃.
☆ Microwave seasoning (flavors, spices) drying sterilization equipment also applies to the heating and sterilization to seasoning (chicken flavor, beef flavor, pork flavor and yeast extract, etc.) and seafood spices (kelp, seaweed, fish and shrimp).

Microwave Seasonings Sterilizing Equipment Technical Data