The milk compound coatings are very popular within the field of confectionary production.
The milk compound coatings are very popular within the field of confectionary production.
The really nice tastes makes them good economic alternatives to pure milk chocolates. They are used for moulding of figures and pralines, enrobing processes and for drag?e production. We are producing milk compounds from fractionated as well as unfractionated fats.
The contents of milk materials and cocoa can be determined upon customer specifications.
Our top quality milk compound produced from fractionated Vegetable Fat has a high content of milk materials, that leads to a product with a very nice milk chocolate taste.
|
Product Type:
Milk
|
Flavor:
Chocolate
|