| ≥1 piece |
1. Minced Spices
a) Flavor: Typical minced spices
b) Color: Typical spice color
c) Texture: Minced & paste
d) PH3.5-4.0
1 . Minced Spices
a) Flavor: Typical minced spices
b) Color: Typical spice color
c) Texture: Minced & paste
d) PH3.5-4.0
1) Minced garlic ( Garlic paste )
Specification: 12 jars * 210g in tray ; 6 jars * 1000g in tray;
6 buckets * 1000g in carton
| Packaging: Can (Tinned), jars ,tray | Type: Garlic | Processing Type: Chopped |
| Style: Preserved | Preservation Process: Typical minced spices | Flavor: Spicy |
| Certification: ISO HACCP KOSHER,BRC | Shelf Life: 3 years | Weight (kg): 1 |
| Place of Origin: Zhejiang China (Mainland) | Model Number: 210g,1000g |