| ≥1 piece |
Modified Starch of Soup as a Thickener
- Viscosity stability
- anti-acid, anti-aging
- gross transparent
Specification of Modified Starch of Soup as a thickener
| Appearance | White powder |
| PH value | 5-7 |
| Moisture Content | 13% Max |
| ASH | 0.45% Max |
| Viscosity | 1000-3000cps |
Character of Modified Starch of Soup as a Thickener
| Character of Modified Starch of Soup as a Thickener |
| Viscosity stable |
| anti-acid, anti-aging, anti-heat, anti-frozen |
| gross transparent |
| as thickener cost down |
| long-duration |
| retain flavor and mouth feel |
| CAS No.: 977052-18-8 | Place of Origin: Taiwan | Type: Thickeners |
| Brand Name: ZIH MAO | Model Number: ZMF-301 series |