| ≥1 piece |
White powder, specific gravity 2.220
ISO,KOSHER,HALAL(MUI) and HACCP certificates
| Name of index | Specifications FCCV |
| Identification A & B | Pass test |
| Assay, as Ca, % | 16.8-18.3 |
| Arsenic | 3ppm max. |
| Fluoride, % | 0.005 max. |
| Lead | 2ppm max. |
| Loss on Ignition, % | 14.0-15.5 |
Applications: In food industry, it is used as leavening agent, dough regulator, buffer, modifier, solidification agent, nutritional supplement, chelate agent, flulty agent for bake, cake, ferment agent buffer, fruit acid solidification in Bread and cracker, yeast food, modifier in meat organization, improve saccharification and ferment in brew.
| CAS No.: 7758-23-8 | Other Names: monocalcium phosphate Anhydrous | MF: Ca(H2PO4)2 |
| Place of Origin: Jiangsu China (Mainland) | Type: Acidity Regulators, Antioxidants, Emulsif... |