| ≥1 piece |
1. Chemical Name: Sodium dihydrogen phosphate
2. Molecular Formula: NaH2PO4 · 2H2O
3. Molecular Weight: 156.01
4. Character: Clourless column crystal, odourless and with slight deliquescence. The relative density is 2.04 and melting point is 60. It is easily soluble in water and insoluble in ethahol. If heated below 100, it can dissolve in crystal water and convert to monohydrate salt. If heated to 100, it will lose crystal water and change to anhydrous substances, which will become sodium metaphosphate if continue to be heated.
5. Use: In food processing industry, it is used as buffering agent, character improving agent, emulsifier, nutrition supplement, antioxidant additive , brine penetrable agent, sugar clarifier, stabilizer, coagulant, fowl scalding agent.
6. Packing: It is packed with polyethylene bag as liner and a compound plastic woven bag as the outer layer. The net weight of each bag is 25kg.
7. Storage & Transport: It should be stored in a dry and ventilative warehouse, kept away from moistrue and hot. Furthermore, it must be stored separately from poisonous substances. Unload with care as to avoid damage.