| ≥1 piece |
Okinawa Amino liquid is mixed with perilla extract for synergy effects.
Perilla has been used for sterilization, appetizer and juice. In Japan, we eat sliced raw fish, sashimi with its leaves for sterilization, and drink its juice for appetizer before meals. These days, it is reported that the combination of Vinegar and perilla works well for improving physical condition.
Nutrients per 100ml:
energy: 40kcal/ protein: 2.5g/ fat: 0g/ carbohydrate: 7.9g/ Sodium: 19.8mg/
iron: 0.37mg/ calcium: 17mg/ magnesium: 16.2mg/ phosphorus: 41.5mg/
zinc: 41.5mg/ Vitamin B1: 0.01mg/ vitamin B2: 0.18mg/ potassium: 105mg/
Citric acid: 1180mg
Amino acid: Isoleucine: 82mg/ Valine: 112mg/ Glycine:142mg/ Gultamic acid: 312mg/ Threonine: 103mg/ Tryptophan:16mg/ Lysine:112mg/ leucine :109mg/ Threonine: 95mg/ Phenylalanine: 78mg/ Methionine: 30mg/ Alanine: 188mg/ Proline: 131mg/ Serine: 107mg/ Aspartic acid: 222mg/ Cystine: 46mg/ Histidine: 62mg/ Arginine: 226mg
Ingredients: Malted rice, brown sugar, perilla extract, perilla extract spice, sucralose| Product Type: Vinegar | Type: Malt Vinegar | Processing Type: Raw |
| Color: Brown |