Mulberry Leaf Extract,China price supplier

Product Name: Mulberry Leaf Extract

Chemical Name: 1-Deoxynojirimycin (1-DNJ)

Specification: 1-DNJ≥ 1%, 1-DNJ≥ 2%, 1-DNJ≥ 5%, 1-DNJ≥ 10%, 1-DNJ≥ 20%

Appearance: Yelloow-brown powder

Botanical Source: Mulberry Leaf

CAS#: 19130-96-2

Molecular formula: C6H13NO4

Molecular weight: 163.17

Test Method: HPLC

Function and Uses:

To lower blood glucose and cure diabetes
Help to improve skin metabolism and purify skin.

Mulberry leaves have long been used in Chinese medicine for the prevention and treatment of diabetes. According to the traditional Chinese medicine theory, it is cold in nature, bitter and sweet in taste. It is used by practitioners of Traditional Chinese Medicine to improve acuity of sight, relieve cough. Contemporary studies show it have the pharmacological activities of antagonizing diabetes caused by alloxan and hyperglycemia caused by adrenaLInum, resisting leptospira in vitro and curing elephantiasis in the lower limb. Mulberry leaf is rich in flavonoids, polyphenols, amino acids, vitamins, etc,

Package: 25kg/fiberboard drum

Storage: Store in cool & dry area, keep away from the direct light and heat.

Shelf life: Two years if properly stored.