| ≥1 piece |
Mung Bean & Potato Starch Vermicelli 100G
fineness quality,nutrient-rich,well-lubricated inthe mouth and well delicious.
Mung bean & Potato starch Vermicelli 100G
| name | Mung bean & Potato starch Vermicelli |
| Boiling time | 8-15minute |
| Delivery time | After receipt of the order 15-20 days |
| Documents | Origin/Phytosanitary/Quality/Healthy Certificate |
| Loading port | Qingdao/longkou/yantai,China |
| Brand name | Zhenzhu |
| Market | Japan,Korea,American,Western Europe and Southeast Asia |
| Origin | Zhaoyuan,Shandong Province,China |
| Lngredients | Green mung beans,water,peas |
| Shelf life | 24month |
| Fat | 0 |
| Type: Other | Product Type: Noodles | Primary Ingredient: Beans |
| Processing Type: Baked | Style: Ribbon | Feature: Dried |
| Packaging: Bag, Box | Certification: BRC, FDA, HACCP, ISO, QS | Fat Content (%): 0 |
| Weight (kg): 6 | Shelf Life: 24month | Place of Origin: Shandong China (Mainland) |
| Brand Name: Zhenzhu | Model Number: 100g*10*6 |