mussels inhabit most of the world, although the saltwater mussels used for food have a more limited range than their distantly r
Mussels inhabit most of the world, although the saltwater mussels used for food have a more limited range than their distantly related freshwater cousins. Thought to be first cultivated in the 13th Century on the mid-west Atlantic coast of France, mussels are becoming an increasingly popular food.