| ≥1 piece |
Barcode 9555208301042
Packing 280gm x 10pcs
| |||||||||||
| METHOD OF USE: | |||||||||||
| 1.Add in as required cooking oil into the fryer.Preheat the cooking oil 10 minutes with low heat 2.Remove a packet of Shell Currypuff from freezer and out the Shell Currypuff into fryer for up to 4-5 minutes until it's turn golden brown.Ready to serve. | |||||||||||
| INGREDIENTS: | |||||||||||
| Wheat Flour,Patato,Onion,Beef,Margarine,Curry Powder and Salt. | |||||||||||
NUTRITION FACT
Serving Size : 56g
Serving Per Package : 5
| | | Amount Per Serving | |
| Calories | - | Calories From Fat | - |
| Energy (g/100g) | | 161.25 kJ | |
| Total Fat (g/100g) | 15.58g | 8.72g | |
| Saturated Fat | - | - | |
| Cholesterol | - | - | |
| Sodium | - | - | |
| Total Carbohydrate (g/100g) | 30.91g | 17.31g | |
| Dietry fibre | 1.61g | 0.90g | |
| Sugar | - | - | |
| Protein (N X 6.25) | 6.02g | 3.37g | |
| Vitamin A | - | vitamin c | - |
| Calcium | - | Iron |
| Product Type: Red Meat | Type: Beef | Style: Cooked |
| Part: Fat |