| ≥1 piece |
Applicable to dry goods,all kinds of meat products,medicines,fruits,dairy products,and so on .
1.Anti-bacteria over 99%;
2.Storage time for fresh meat ,cooked food,fish,etc is much longer than common vacuum storage bags;
For the cooked food in nano-tech vacuum storage bag that do not need to add preservatives,it could be achieved one year or longer under temperature 37degree, and ensure that smell ,taste,color;Cooked food in common vacuum bags haveto be added preservatives so that they can achieve one-year fresh,but can not guarantee the flavor and color;
For frozen raw meat ,the fresh storage time of nano-tech vacuum bags are 10 days or longer under temperature 37 degree,the storage time will be much longer if put it under temperature 0-4 degree, the most important thing is to ensure the meat's fresh ,color,smell and teste.Common vacuum bag is usually 1-3 days under temperature 0-4 degree.