| ≥1 piece |
Sweet Potato's starch is generally made up of between 80 to 90% carbohydrates of the dry weight of sweet potato roots
Sweet potato starch granules vary from 4 to 40 microns with 19 micron in average. The amylose content is 19% - 25%.
Spcification
| Moisture | : 14% max |
| Starch | : 85% min |
| Ash | : 0.2% max |
| Whiteness | : 90%min |
| Slurry residue | : 0.2% max |
| DS | : 0.021 |
| pH | : 4 - 7 |
| Mesh | : 100 |
| N | : 0.17% min |