NATURAL & ALKALIZED COCOA POWDER,Indonesia price supplier

Below is details specifications of our cocoa powder:

1. Standard Quality Alkalized Cocoa Powder:
Fat : 10% - 12% .
Ph Value : 6.8 - 7.2.
Fineness : 99 ( + / -1) % .
Color : Brown or Dark Borwn.
Moisture : 5% Max.
Taste : Nice Cocoa Taste.
Smell : A special and nice smell of cocoa.
fit for human consumption.

2. Standard Quality Natural Cocoa Powder:
Fat : 10% - 12% .
Ph Value : 4.8 - 5.2.
Fineness : 99 ( + / -1) % .
Color : Brown or Dark Borwn.
Moisture : 5% Max.
Taste : Nice Cocoa Taste.
Smell : A special and nice smell of cocoa.
fit for human consumption.

3. Medium Quality Alkalized Cocoa Powder:
Fat : 10% - 12% .
Ph Value : 6.8 - 7.2.
Fineness : 99 ( + / -1) % .
Color : Brown or Dark Borwn.
Moisture : 5% Max.
Taste : Nice Cocoa Taste.
Smell : A special and nice smell of cocoa.
fit for human consumption.

4. Medium Quality Natural Cocoa Powder:
Fat : 10% - 12% .
Ph Value : 4.8 - 5.2.
Fineness : 99 ( + / -1) % .
Color : Brown or Dark Borwn.
Moisture : 5% Max.
Taste : Nice Cocoa Taste.
Smell : A special and nice smell of cocoa.
fit for human consumption.

5. High Quality Alkalized Cocoa Powder:
Fat : 10% - 12% .
Ph Value : 6.8 - 7.2.
Fineness : 99 ( + / -1) % .
Color : Brown or Dark Borwn.
Moisture : 5% Max.
Taste : Nice Cocoa Taste.
Smell : A special and nice smell of cocoa.
fit for human consumption.

6. High Quality Natural Cocoa Powder:
Fat : 10% - 12% .
Ph Value : 4.8 - 5.2.
Fineness : 99 ( + / -1) % .
Color : Brown or Dark Borwn.
Moisture : 5% Max.
Taste : Nice Cocoa Taste.
Smell : A special and nice smell of cocoa.
fit for human consumption.

If you need more information about our cocoa powder, please feel free to contact us by email. thank you.