| ≥1 piece |
Specifications
1.Natural dried sausage casings
2.all size from 26mm up to 45/+mm.
3.91.5m, 150 or 250 hanks/barrel
Natural dried sausage casings
1)Salted hog casings, long strands ( 4m , 5m and 6m up) and super long strands (10 meters minimum), long shorts and shorts,
2)Tubed and non-ziptubed, vacuum packed
3)Caliber,28/30 30/32 32/34 34/36 36/38 38/40 40/42 42/44 44/46 46+
4)Grade,Normal , AA, A , AB, BC, C
5) Specification,2meters at least, 16 ends; 5meters at least, 10 ends; we also can do according to your specific requirement.
For Use:
Knackwurst, pinkelwurst(German sausage),I potato korv(Swedish pork sausage),italian sweet sausage, British pork sausage , blood sausage ,black sausage, Vienna sausages, garlic sausage, British pork sausage, flour sausage, sweet Italian sausage = mild Italian sausage, Polish sausage Hungarian sausage( kielbasa) , landjager(hunter), lap cheong(Chinese dried sausages) ,smoked garlic sausage, longanisa(kielbasa), medisterpoelse sausage, merguez sausage, morcilla , Romagnolo sausage, Salpicao, bratwurst, Tuscan sausage ,weisswurst,
We always hold the principle of “qulity first,the service-oriented”,we continue to innovate with the advanced technology.
With the research and development,and the introduction of new foreign technology,we have gotton the trust and high praise from customers home and abroad.
Feel free to contact us for further information. We will supply you safe and good quality natural casing
| Product Type: Meat Product | Type: Natural dried sausage casings | Style: Dried, Preserved |
| Part: white | Additives: salt | Storage Type: dried |
| Certification: FDA, GMP, HACCP, ISO | Weight (kg): 235 | Shelf Life: two years |
| Packaging: Bag, Drum | Place of Origin: Anhui China (Mainland) | Brand Name: Qiancheng |
| Model Number: all size from 26mm up to 45/+mm | Natural dried sausage casings: Natural dried ... |