| ≥1 piece |
Product Name | Agar agar powder |
Introduction | Agar (also named agar-agar flake and jelly powder) is natural hydrophilic colloid extracted from various seaweed such as gracilaria and gelidium and its final product feature present as off-white dry powder form or strip form. Agar cannot dissolve cold water, but only be able to dissolve in boiled water. Due to the unique gel property and stability of Agar, it has become not only one of the safest and indispensable additive in food industry which can be used as firming agent, thickening agent, stabilizing agent as well as emulsifying agent, but aslo boasts wide application in chemical industry and pharmaceutical industry as raw material for bacteria culture, carrier of microorganism. |
Appearance | Powder/ Flake/ Strip |
Package | 25kgs/bag or 25kgs/drum |
Why Choose OCEAN HEALTH
1.TOP Food enterprises in China
2.Over 13 years of experience
3.World class production plant
4.Sales to more than 40 countries
5.Most Competitive price
6.FCL, 2--5mt LCL, long contract, year contract available
7.Halal, Kosher, ISO 22000 certified
8.High quality products, complying with BP/USP/FCC/EU standard
9.1000 m2 owned office and 3000 m2 warehouse
10.Flexible payment options