| ≥1 piece |
Detailed introduction to Natural Spring Mineral Water:
First class oligomineral water. This product is produced from the late 19 th century and is extracted from of a natural spring in the middle of a groups of hills. Already in 1892 a scientific congress meeting in Paris acknowledged the extraordinary charasteriscts of it chemical composition and recognised as unique water worldwide. Packaged in PVC bottles of 500 ml,1,5 Lts,2 Lts,5 Lts and glass bottles of 500 ml & 1 Lts.
[Product Composition Analysis]
Acidity (pH) ---------------------------------- 7,00
Total Residue at 180 C (TDS) --------- 147 mg/L
Total hardness (CaCO3) ----------------- 137 mg/L
Alkalinity (CaCO3) ------------------------- 140 mg/L
Sodium (Na+) -------------------------------- 6 mg/L
Potassium (K+) ----------------------------- 0,70 mg/L
Calcium (Ca++) ----------------------------- 33 mg/L
Magnesium (Mg++) ------------------------ 9 mg/L
Chloride (Cl-) --------------------------------- 6,9 mg/L
Sulphates (SO4--) -------------------------- 4,5 mg/L
Nitrates (NO3-) ------------------------------ 2,9 mg/L