≥1 piece |
Natural Stevia Extraction powder
Extracted from stevia leaf
Stevioside, Reb-A etc.
Stevia powder
FDA,GMP,ISO,KOSHER,HACCP
Our professional stevia factory produce the flowing:
1. Stevioside: 90%, 95%, 98%
2. Rebaudioside A (Reb A or RA): 40%, 60%, 80%, 90%, 95%, 97%, 98%, 99%, etc.
3. Non-bitter stevioside (Enzyme treated stevia, Glucosyl stevioside)
4. Stevia tablet
Product Name | Reb-A Content | Total Steviol Glucoside | Sweetness | Specific optical Rotation | Specific Absorbance | Ash (%) |
Stevia 90% | RA-25% | ≥ 90% | ≥ 250 | -30° ~ -38° | ≤ 0.05 | ≤ 0.1 |
Stevia 95% | RA-30% | ≥ 95% | ≥ 270 | -30° ~ -38° | ≤ 0.05 | ≤ 0.1 |
Stevia 98% | RA-35% | ≥ 98% | ≥ 300 | -30° ~ -38° | ≤ 0.04 | ≤ 0.1 |
RA-40% | RA-40% | ≥ 85% | ≥ 300 | -30° ~ -38° | ≤ 0.05 | ≤ 0.1 |
RA-60% | RA-60% | ≥ 90% | ≥ 350 | -30° ~ -38° | ≤ 0.05 | ≤ 0.1 |
RA-80% | RA-80% | ≥ 95% | ≥ 380 | -30° ~ -38° | ≤ 0.04 | ≤ 0.1 |
RA-90% | RA-90% | ≥ 95% | ≥ 400 | -30° ~ -38° | ≤ 0.03 | ≤ 0.1 |
RA-95% | RA-95% | ≥ 99% | ≥ 420 | -30° ~ -38° | ≤ 0.03 | ≤ 0.1 |
RA-97% | RA-97% | ≥ 99% | ≥ 450 | -30° ~ -38° | ≤ 0.03 | ≤ 0.1 |
RA-98% | RA-98% | ≥ 99% | ≥ 450 | -30° ~ -38° | ≤ 0.03 | ≤ 0.1 |
Stevia 90% | RA-6% | ≥ 95% | ≥ 250 | -30° ~ -38° | ≤ 0.03 | ≤ 0.1 |
Stevia 95% | RA-1% | ≥ 95% | ≥ 270 | -30° ~ -38° | ≤ 0.03 | ≤ 0.1 |
Stevia 98% | RA-3% | ≥ 98% | ≥ 300 | -30° ~ -38° | ≤ 0.03 | ≤ 0.1 |
Ingredients: RA98 +Erythritol(dextrin)+ Magnesium Stearate Sweetness: 20times |
Type: |
Herbal Extract
|
Variety: |
Stevia Extract
|
Form: |
Powder
|
Part: |
Leaf
|
Extraction Type: |
Solvent Extraction
|
Packaging: |
Can,Drum
|
Place of Origin: |
China (Mainland)
|
Grade: |
A grade
|
appearance: |
powder
|
color: |
white
|
test method: |
HPLC
|
extract method: |
grain alcohol
|
sweetness: |
200-300 times of cane sugar
|
calorie: |
1/300 of cane sugar
|
application: |
food,beverage,cosmetics
|
certification: |
FDA,ISO,GMP,KOSHER,HALAL,HACCP
|
storage: |
cool and dry place
|
shelf time: |
two years
|