1) Sizes: 5.0 - 5.5cm, 5.5 - 6.0cm, 6.0 - 6.5cm, 6.5cm and up
2) Transporting and storing temperature: -3 - 0
3) Supply period: All the year round
A) Fresh garlic: Early June to September
B) Cold storing garlic: September to the next May
4) Plump shaped bulbs offering full flavored cloves that have a purplish hue
5) Shelf life is long and can be stored for up to 9 months under proper conditions.
6) Can produce wonderful flavors and have the beneficial effect of reducing Bacteria, keeping the heart in good condition and immunity.
7)Packaging Detail: packed by mesh bags and cartons, 10kg/ctn 1kg/bag, 10 bags/ctn 500g/bag, 20 bags/ctn 250g/bag, 40 bags/ctn 1kg/bag, 10 bags/mesh 500g/bag, 20 bags/mesh 5kg/mesh, 10kg/mesh, 20kg/mesh