Nisin is a natural food preservative which is highly efficient, safe and has no side-effects. In addition, it has excellent solubility and stability in food. It is not effective against Gram-negative bacteria, yeasts or mould.
“Silver-Elephant Brand”Nisin is developed by Microbiology Research Institute of the Science Academy of China and Zhejiang Silver-Elephant Bio-engineering Co., Ltd. as part of a major program by the Chinese government to develop products for the Chinese food industry.
“Sliver-Elephant Brand” Nisin conforms to International specifications for nisin, including FAO/WHO, EU, and US FDA. It is manufatured in accordance with the Chinese Light Industry standard QB2394-2007 ￡? and it meets the requirement of the Pople’s Republicof China Agriculture Standard NY/T392-2000 for using additives in producting green foods. The products is registered with USA FDA, and certified HALAL&Kosher(Parva).
“Sliver-Elephant Brand” Nisin was sold world wide. Our new, state of the art factory can totally meet the rising demand for high quality nisin in domestic and international markets. Our technical research team are able to test the efficacy and use of nisin in food products, and assist clients in application development trials.