| ≥1 piece |
All products are made from vegetable oil, sodium caseinate and glucose syrup, after high-pressure homogenize emulsification, spray and dry.
Features:
1. Improve color of coffee.
2. Restrain the bitternessof coffee and mask possible odd taste.
3. Soften the taste of coffee, improve the smoothness.
4. With better solubility after spray and dry process
5. Can be applied to different types of coffee, no floating foam and layer.
Certificate: HACCP, QS, ISO, MUI HALAL&CHINA BODY HALAL
Available Packing:
1. 25kg bag, for industrial application
2. 1kg, 800g, 500g, 400g, 150g for consumer packing
3. Customized packing available.
MOQ: one 20GP, about 14-15 tons.