| ≥1 piece |
The specification of our non dairy creamer for milk tea T50A lists as follows:
|
No |
Items |
Unit |
Result |
|
1. |
Moisture |
% |
≤5 |
|
2. |
Fat |
% |
32 ± 2 |
|
3. |
protein |
% |
2.4±0.2 |
|
4. |
Acid value |
mgKOH/g |
≤3 |
|
5. |
Peroxide number |
g/100g |
≤0.25 |
|
6. |
Pb |
mg/kg |
≤1 |
|
7. |
Cu |
mg/kg |
≤1 |
|
8. |
Ni |
mg/kg |
≤1 |
|
9. |
Aerobic plate count |
cfu/g |
≤3000 |
|
10. |
Coliform bacterial |
MPN/100g |
≤30 |
|
11. |
Salmonella |
Cfu/g |
Negative |
|
12. |
Staphylococcus aureus |
|
Negative |
1. It can increase the whiteness of milk tea to create the color similar to silk
2. It can neutralize the bitter taste of milk tea and cover unpleasant odor
3. It can provide natural milk taste under without any addition of artificial flavor
4. It can increase the milk tea smoothness after prilling
5. It can provide more content of protein and better cost performance
Well and High Quality Control ,
Prompt Delivery ,
New Product ,
Customer's Design and Logo are Welcome ,
Competitive Prices ,
OEM Accepted