| ≥1 piece |
Chemical Seasoning and salt free. White colored and mild tasting. Can use ramen ,curry and so on.
Γ Γ Γ Γ Γ Γ Γ Γ Γ Γ Γ Γ Γ Γ Γ Γ Γ Γ Γ Γ Γ Γ Γ
N ouko t onkotu g ara s oup (B-23)
c oncentrated s oup f or j apanese r amen 2 kg
Γ Γ Γ Γ Γ Γ Γ Γ Γ Γ Γ Γ Γ Γ Γ Γ Γ Γ Γ Γ Γ Γ Γ
Chemical seasoning and salt free.
White colored and mild tasting.
Can use ramen ,curry and so on.
It can be stored unopened in room temperature.
Instructions : When you use for Gara soup, dilute 2 – 10 times.
Packaging: 2 kg×6 Size: 3×770×720 mm. Contents (1 unit): 2,000 g. Expiration date: 150 days. Product status: Liquid . Product type: Gara soup. Product color: white. Main ingredient:Pork . Packaging type: Bag. Smallest order quantity: 5 cases. Quantity of single case: 2 kg×6 . Case weight: 12.5 kg. Case size: 425×200×395 mm.
♦ "Nouko tonkotu gara soup (B-23)" image
Easy way to make Tonkotsu soup using condensed Tonkotsu Soup(B-23).
Using condensed Tonkotsu soup, you can reproduce Japanese ramen.
This product is condensed white soup. Dilute 3 -4 times.
You can beef up your soup too.
1. This product is solid in room temperature. Double-boil 80°C.
2. For 6 to 8 litres of boiled water, 2kg of condense Tonkotsu soup needed.
3. White Tonkotsu soup is served as Ramen soup after it is boiled.
♦ Sample mune using "Nouko tonkotu gara soup (B-23)"
This product is white type Tonkotsu soup that is boiled with pork bones and pot herb.
Chemical seasoning and salt free. It can be stored unopened in room temperature.
You can use for Ramen and various dishes.
♦ Good combination with "Nouko tonkotu gara soup (B-23)"
* Tonkotsu ramen soup
http://wakoufoods.trustpass.alibaba.com/product/138102985-103944777/Tonkotu_ramen_soup_AC_568_pork_meat_product_soup_for_japanease_ramen_1kg.html
* Wakayama Tonkotsu soy sauce ramen soup.
http://wakoufoods.trustpass.alibaba.com/product/138126418-103944777/Wakayama_tonkotu_shoyu_ramen_soup_AC_832_pork_meat_and_bone_meal_soup_for_japanease_ramen_2kg.html
♦ Ramen soup made using natural ingredients from Hokkaido.
Wakou Shokuhin was founded in 1956.
The company is a pioneer manufacturer
of ramen soup that provides authentic ramen soup and "tare" sauces
to restaurants and ramen shops. In a country famous for ramen, Hokkaido stands out as the "ramen mecca."
Wakou Shokuhin has three policies regarding our ramen soups.
• To use natural ingredients from Hokkaido.
• To use only the freshest natural ingredients in order to produce the taste of authentic ramen.
• To use iron kettles and real fire in our manufacturing to recreate the flavor of ramen cooked in a real kitchen.
We will continue to promote authentic ramen throughout the world
while adhering to these policies.
♦ Our Factory
1. Our Hokkaido factory is located between the mountains and the sea.
It is an area rich in natural resources. In addition, we have a factory in Ibaraki prefecture.
2-6. "Garasupu" and ramen "tare" are produced under strict controls,
using our unique manufacturing process.
7-9. Our products must undergo a series of strict tests in order be approved for sale.
♦ Quality and Hygienic Controls
• ISO 9001:2008
We utilize the ISO9001 (Quality Management System) in order to ensure
that our customers are completely satisfied with our products.
• HACCP We adhere to HACCP standards for the handling of raw materials, manufacturing, quality control, and the shipping of product. Our products undergo strict testing and are subject to a high level of control.
| Place of Origin: |
Japan
|
Brand Name: |
WAKOU SHOKUHIN
|
Model Number: |
B-23/F
|
| Primary Ingredient: |
pork
|
Certification: |
ISO 9001
|