Novello Sangiovese I.G.T.,Italy Fornai price supplier

Novello I.G.T.

Denomination of origin: I.G.T. Red Tuscan
Territory of origin: Castelfiorentino, Florence zone
History: Created for the first time in 2002 by Cesare Fornai (3rd generation) to satisfy the needs of customers more and more turned on.
Harvest: This wine is obtained from a few weeks early harvest of the grapes typical of Tuscan red with the addition of 10% ciliegiolo. The main feature of this wine is a maceration of 30% of the grapes.
Grapes: 70% Sangiovese, 20% canaiolo, 10% ciliegiolo.
Vinification: Fermentation at controlled temperature 18-20 ° for 4/5 days on the skins in stainless steel tanks.
Maturation: Do not grow old, minimum aging for home use.
Serving temperature: 16-18°C
Recommended glass: Tulip of medium size.

Organoleptic test

Color: Intense Ruby Red.
Alcohol content: 12% volume
Sugar: 4-5 mg/lt
Total acidity: 5,5 mg/lt